These simple noodle dishes are flexible, flavorful, and fast enough for weeknights, lunches, or late-night meals.

Chinese noodles go far beyond what most people know. This video highlights six noodle dishes that stand out purely on flavor and technique. From texture to seasoning, each one earns its reputation. If ...

PBS cooking shows changed my life. PBS cooking shows changed yours, too, whether or not you actually watch them. Julia Child’s “The French Chef” wasn’t just the first PBS cooking show — it was the ...

''Along with fried rice, tomato-and-egg is the stir-fry often recommended as a gateway dish to learning how to cook Chinese,'' writes Betty Liu in ''The Chinese Way.'' Liu says that it's the dish many ...

One thing I love about working in the EatingWell Test Kitchen is that we can make just about any recipe healthier. Even though Asian food in general has a healthier halo (often lean meat or fish and ...