Hosted on MSN

Canada quietly clears cloned meat to be sold

Canadians could soon be eating products derived from cloned animals without ever knowing it. Health Canada has quietly moved to lift long-standing restrictions on foods derived from cloned cattle and ...
Hosted on MSN

One big reason why scientists want to clone cows

Cloning is nothing new. While many of us recall the 1997 case of Dolly the cloned sheep, scientists have been tinkering with cloning since the late 1800s. But early experiments were more akin to ...
Seattle Times

No FDA OK — yet — on cloned meat, milk

WASHINGTON — Taking a long-awaited stand in an emotional food fight, the Food and Drug Administration (FDA) on Thursday released a 678-page analysis concluding that milk and meat from cloned animals ...
theepochtimes

If Cloned Meat Were Sold in Canada, Would Consumers Know?

Health Canada announced last month it is indefinitely pausing a proposed policy change that would have exempted products from cloned cattle and swine from special assessments reserved for novel foods ...