Chocolate connoisseurs, rejoice: scientists have dug deep into cacao bean fermentation, a crucial part of the chocolate-making process, to come up with a list of key environmental factors that ...

A real-life chocolate factory is now open in Carmel Valley. At the new Seabreeze Craft Chocolate in Piazza Carmel, owner and chocolatier Jim Lantry gives customers an up-close look at the ...

The chocolate industry is having a meltdown. Cocoa prices have doubled since the start of the year, as crops in West Africa — which produces 80% of the world’s cocoa — have been hit by droughts made ...

Cocoa pods are comprised of cocoa beans, pods, endocarp and pulp. Credit: Cristina Aldehuela / Getty. Working alongside chocolatiers in the food industry, researchers at ETH Zurich say they have ...

Chocolate is no doubt one of America’s favorite treats, with a statista report finding that the United States consumes more ...

When you unwrap a piece of chocolate, you're experiencing centuries of tradition, craftsmanship, and expertise compressed into one indulgent bite. While West Africa produces the vast majority of the ...

Additionally, the equipment’s sanitary construction complies with international food safety standards, making it particularly suitable for large-scale commercial operations. Complementing this, the ...

Discover the magic of chocolate-making with an unforgettable tour in Illinois! Watch delicious treats come to life and indulge in sweet samples.

Discover Angell & Phelps Chocolate Factory in Daytona Beach, Florida, where handmade chocolates, factory tours, and nostalgic charm make it a sweet stop to visit this March.