For the best experience, please enable JavaScript in your browser settings. Margret Wanjiru at one of the chicken slaughtering exercises at Muruguru village in the ...
On October 15, 2024, OSHA issued Inspection Guidance for Animal Slaughtering and Processing Establishments that updates enforcement protocols for the agency’s field staff and compliance guidance for ...
In the debate over poultry processing, producers and animal rights activists can agree on one thing: Consumers don't want to know the gruesome details. As millions of Americans sit down for dinner ...
Food poisoning. We’ve all experienced it. A few hours after enjoying a meal, you suddenly find yourself vomiting—or worse. Each year, according to the Centers for Disease Control, foodborne illnesses ...
On October 15, 2024, the U.S. Department of Labor released expanded guidance for OSHA inspections of employers in the animal slaughtering and processing industry. This guidance supersedes previous ...