My teenagers issued an ultimatum the other night: No more pastas with exotic sauces--give them good old spaghetti and meatballs. So I made a big batch, knowing that the leftover sauce and meatballs ...
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Calzone with spring onions
You know, in Puglia—this beautiful, sun-drenched spot in southern Italy—people really know how to take fresh ingredients and ...
Make Food Network star Giada De Laurentiis‘ flavorful and easy Antipasto Calzone recipe the star of your next meal. Oozing with cheese and bursting with your favorite antipasto ingredients, this is a ...
As it gets colder and COVID-19 cases rise, I’ve been working on home-based date ideas for my husband and I. Now that we’ve figured out how to stop constantly bumping into each other while prepping ...
For the filling: Place ricotta into a medium sized mixing bowl. Salt and pepper generously, to taste, while mixing with a wooden spoon. Mix in the Parmigiano-Reggiano and set aside. Cut the dough into ...
Add Yahoo as a preferred source to see more of our stories on Google. One a scale of one to delicious, there are very few foods that top calzones. (Giant pockets of cheesy, saucy bread? What’s not to ...
I love a good pizza, but I also love a calzone just as much. So that’s the dish I will be enjoying as I celebrate this food holiday. So what’s a calzone you may ask? A calzone is a folded pizza with ...
1. Lightly oil a large bowl. Place the pizza dough in it and cover lightly with a kitchen towel. Let rise for two hours. 2. Set the oven at 400 degrees. Sprinkle 2 rimmed baking sheets with cornmeal.
Jason Goldstein shared a version for LA and Cincinnati fans. Whether you want to see the Bengals or the Rams with more end zone celebrations on Sunday, these recipes will have food fans hyped over ...
A let’s-get-a-few-friends-together soiree begs for party snacks with a few surprise ingredients -- bite-size turnovers that have personality and that go down perfectly with either a glass of crisp, ...
Have solid plan before ordering at Carmel’s new calzone restaurant, Sauce on the Side, which is also coming to Downtown Indianapolis in October. Otherwise, you’ll end up that annoying person delaying ...
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