In response to the growing urgency of the climate crisis, New York’s Bread Alone bakery became the first commercial bakery in the U.S. to operate on 100% renewable energy. They recently unveiled a $4 ...
LAKE KATRINE, N.Y. — Bread Alone Bakery CEO Nels Leader, COO and co-founder Sharon Burns-Leader and co-founder Daniel Leader were recently bestowed the Senate Empire Award by state Sen. Michelle ...
BOICEVILLE, N.Y. – Bread Alone is at net zero. The mainstay bakery and cafe at 3962 state Route 28, built in 1983, now only uses renewable energy — no gas, no fossil fuels — to power its ...
For many years, Bread Alone has stood out as a sustainable leader of the local Hudson Valley food scene. From the very first loaf of bread baked back in 1983 at its original Boiceville location, the ...
Bread Alone is known for its organic sourdough bread, a staple of New York Greenmarkets. Its flagship bakery and cafe in Boiceville, N.Y., was recently renovated to become more sustainable. I visited ...
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