insider.si.edu

Princess Pamela's soul food cookbook : a mouth-watering treasury of Afro-American recipes : the beloved classic now back in print after 45 years / Pamela Strobel ; introduction ...

"Publisher's note: This reprinted edition contains updates to the original, specifically reordering of ingredients in some of the recipes to reflect the order in which they are used."--Title verso ...
The New York Times

Joe Randall, Chef Who Celebrated Black Cooking Traditions, Dies at 79

He helped bring the African American cooking of the Carolina Lowcountry to the world and became known as the “dean of Southern Cuisine.” By Clay Risen Joe Randall, who as the widely acknowledged “dean ...
Afro

In Newark, the healing power of food and community

In Newark, the smell of bubbling tomatoes, beans, and spices set the stage for more than a cooking demo — it marked a moment of racial healing. At the New Jersey Performing Arts Center (NJPAC), local ...
insider.si.edu

Between Harlem and Heaven : Afro-Asian-American cooking for big nights, weeknights, & every day / J.J. Johnson and Alexander Smalls ; with Veronica Chambers ; photography by ...

NMAH copy purchased from Adopt-a-Book funds. In two of the most renowned and historic venues in Harlem, Alexander Smalls and JJ Johnson dreamed up the Afro-Asian-American flavor profile. Braiding ...