JOHANNESBURG (AP) — Dozens of South African chefs, community cooks, caterers, and culinary students joined forces Friday in Johannesburg to make 67,000 liters (17,700 gallons) of soup to feed the ...
Foodie Bethany Gaskin takes on a bold African food challenge featuring fufu, banku, goat, and spicy pepper soup.
Foodie Bethany Gaskin explores African comfort foods like egusi, fufu, and peanut butter soup.
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