Adding liquor to your baking isn't just about adding a boozy kick; it's a way to elevate your cake into a sophisticated dessert with depth, richness, and a unique layering of flavors. The right liquor ...

Store-bought cake mix is convenient, saving you the time and effort it takes to gather multiple ingredients and measure them out. While you might be content to follow the simple directions of adding ...

BERKELEY, Calif. — Classic cake-making calls for eggs, flour, butter and sugar. But some bakers are juicing up the flavor by throwing liquor into the mix. Or, as Terry Lee Stone, co-author of the ...

As a person who doesn’t care for coffee-flavored desserts, this not-so-secret ingredient never spoke to me. But recently, a couple of pro bakers informed me it would not make my cakes taste like a ...

At first glance, you might think that the above are your average bottles of soda. But with a twist of a cap and the slice of a knife, an entire cake is revealed inside. The incredibly ...

BERKELEY, Calif. (AP) — Classic cake-making calls for eggs, flour, butter and sugar. But some bakers are juicing up the flavor by throwing liquor into the mix. Or, as Terry Lee Stone, co-author of the ...